Halloumi and Courgette Skewers

Name: Halloumi and Courgette Skewers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Ingredients: 2 x 225g blocks Halloumi (patted dry); 2 Courgette; 2 tbsp Olive Oil; 1 Lemon (to serve)

Cubes of halloumi and chunks of fresh courgette are threaded onto skewers and grilled over direct heat until beautifully golden and lightly charred.

Prep: 15 minCook: 10 min4 servingsMedium

Serves:

Ingredients

patted dry

to serve

Health Notes

A good source of protein and calcium, this dish is light yet satisfying.

Notes

Don't overcrowd the skewers; leave a little space between pieces to ensure even cooking.

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