
Lemon Wedges
Simple wedges of fresh lemon to accompany grilled dishes.
Ingredients
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Simple wedges of fresh lemon to accompany grilled dishes.
Ingredients
Made this recipe?
Never miss a recipe
smokeandsoil.com/recipes/lemon-wedges
by L Field
Serves
4
Level
Easy
Method
prep
Ingredients
Prepare Lemon Wedges
Wash lemons thoroughly and cut into wedges, removing any seeds. Serve fresh alongside your meal.

tool
A serrated knife is an essential tool in any BBQ or fire-cooking setup, especially for those who value precision and care in their food preparation. Its unique saw-like edge is designed to cut through delicate or tough-skinned produce without crushing or tearing, preserving the texture and appearance of your ingredients. This fits perfectly with the Smoke & Soil ethos of clean, whole-food cooking where the integrity of seasonal, homegrown ingredients is respected and highlighted. Using a serrated knife properly means understanding its strengths and limitations. It excels at slicing bread, tomatoes, and soft fruits where a smooth blade would struggle or cause damage. The gentle sawing motion allows the knife to do the work without pressing too hard, which is crucial for maintaining the structure of delicate items. This approach aligns with our philosophy of everyday BBQ that is approachable yet thoughtful, encouraging cooks to engage with their ingredients in a mindful way. Investing in a high-quality serrated knife is worth it for the durability and cutting performance it offers. Unlike straight-edged knives, serrated blades do not respond well to honing and require professional sharpening or specialized rods when they become dull. This is a tool that rewards care and respect, much like the fire and ingredients it is used with. Treat it well, use it correctly, and it will be a reliable companion for years to come.
Techniques
Written by
L Field
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