
Grilled Halloumi
Thick slices of halloumi cheese are grilled over direct heat until beautifully golden-brown and gently softened, creating a deliciously simple and satisfying main.
Ingredients
Health Notes
Halloumi is a good source of protein and calcium, but is also high in salt, so enjoy it in moderation.
Notes
- Ensure your grill is clean and well-oiled to prevent the halloumi from sticking.
- Don’t move the halloumi slices too soon to allow proper grill marks to form.
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